Wolf Administration: Restaurants Can Safely Increase Indoor Capacity to 50 Percent with Self-Certification
November 2, 2020
Harrisburg, PA— Today, Department of Community and Economic Development (DCED) Secretary Dennis Davin and Agriculture Secretary Russell Redding reminded Pennsylvania restaurant, bar and club owners that they may increase indoor capacity from 25 percent to 50 percent through self-certification, which will increase consumer confidence but will not lead to additional inspections or penalties. “Contrary to […]
Wolf Administration Highlights Benefits of Self-Certification for Pennsylvania Restaurants
October 15, 2020
Harrisburg, PA – At Appalachian Brewing Company in Harrisburg today, Agriculture Secretary Russell Redding and Department of Community and Economic Development Deputy Secretary Carrie Lepore reminded Pennsylvania restaurants of the benefits of joining Open & Certified Pennsylvania. More than 7,500 restaurants have self-certified – by completing a quick, easy online self-certification application – confirming that […]
Wolf Administration Reminds Restaurants of Opportunity to Increase Indoor Capacity to 50 Percent
October 1, 2020
Harrisburg, PA — Today, Department of Community and Economic Development (DCED) Secretary Dennis Davin and Agriculture Secretary Russell Redding reminded Pennsylvania restaurant owners that they may increase indoor capacity from 25 percent to 50 percent through a new self-certification process. Self-certification ensures that these businesses operate safely and instills customers and employees with confidence knowing […]
Harrisburg, PA — Department of Community and Economic Development (DCED) Secretary Dennis Davin today announced that restaurants can now access the online self-certification form on PA.gov/COVID. The self-certification is available in English and Spanish, and will be available in other languages soon. The recently announced self-certification process enables restaurants, private social clubs and food service […]
Harrisburg, PA – Department of Economic Development (DCED) Secretary Dennis Davin today reminded restaurants that the self-certification process begins on September 21. Through this process, restaurants may increase indoor occupancy to 50 percent and instill in customers and employees confidence that they can dine safely. “Self-certifying your establishment shows your employees and customers that you […]